How to Prepare Perfect Strawberry Jello Salad
Strawberry Jello Salad. Every good southern lady needs a good Jello salad recipe in her back pocket. Make Jello as directed on the box. Transfer to a refrigerator safe bowl or baking dish.
Spread generously on top of the Jello Salad. Blend cream cheese, sour cream, sugar, and vanilla. Top with whipped topping, if desired. You can cook Strawberry Jello Salad using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Strawberry Jello Salad
- It's of Crust.
- You need 2 cups of thin salted pretzels- coarsely crushed.
- It's 3/4 cups of melted butter.
- Prepare 3 Tbsp of Sugar.
- Prepare of Filling.
- You need 12 oz. of Cool Whip.
- It's 8 oz. of Pkg. Cream Cheese.
- You need of Topping.
- It's 6 oz. of Pkg. Strawberry Jello.
- You need 2 of Small Cartons Frozen Sliced Strawberries.
In a medium bowl add Jell-O and mix in the boiling water. Add the sliced strawberry and beat with the mixer until the berries are finely chopped. It's delicious, easy to make, and will please everyone at the dinner table. Our family loves this salad, and with three ingredients, it's a simple dish we can make for dinner or dessert all the time.
Strawberry Jello Salad step by step
- Crust: Mix well. Pat into 9 x 13 pan and bake at 300° 8 - 10 minutes- No longer!.
- Filling: Beat until creamy cool whip and Cream cheese. Pour over cooled crust. Put in fridge 20 minutes..
- Dissolve Jello in 2 cups hot water. Add 2 small Cartons Frozen Sliced Strawberries. Place in fridge until partially set..
- Pour Jello mixture over Cool Whip mixture after it has set. Refrigerate 4-6 hours..
In a bowl, beat cream cheese, sugar and vanilla until smooth. Gradually add the unflavored gelatin mixture; mix well. Carefully pour over the bottom layer. For top layer, dissolve strawberry gelatin in boiling water; stir in cold water. Strawberry Jello Salad is super popular, especially around holidays and especially with those of you who grew up with this classic side dish.