Recipe: Delicious Bread cheesy pav bhaji toast

Bread cheesy pav bhaji toast. Sometimes 'old wine is a new bottle' can be trendy and successful! You will agree with us after trying this scrumptious Pav Bhaji Toast. The all-time favourite bhaji made of mashed potatoes, tomatoes and onions perked up with pav bhaji masala, is layered atop a slice of toasted bread, topped with cheese, and baked for a few minutes till the cheese melts and coats the bhaji and bread.

Bread cheesy pav bhaji toast On a pan melt butter and add above made bhaji. When it starts to sizzle, place the inner side of pav first on pan and gently toast it. Repeat and toast the other side too. You can cook Bread cheesy pav bhaji toast using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bread cheesy pav bhaji toast

  1. You need 1 pkt of Multigrain bread.
  2. Prepare 4 of boiled potatoes.
  3. Prepare 1 of chopped onion.
  4. Prepare 1 of chopped capsicum.
  5. You need 1 of chopped carrot.
  6. You need as needed of Green peas.
  7. Prepare to taste of Salt.
  8. It's 1 teaspoon of jeera/cumin.
  9. Prepare 1pinch of Hing /asafoetida.
  10. It's as needed of Butter.
  11. It's 5-6 slices of Cheese.
  12. It's 1.5 teaspoon of turmeric powder.
  13. You need 1.5 teaspoon of red chilli powder.
  14. You need 1.5 teaspoon of dhaniya powder.
  15. Prepare to taste of Amchur powder.
  16. It's 2 teaspoon of pav bhaji masala.
  17. You need 1 tbsp of Green coriander leaves.
  18. You need 5-6 of tomatoes.

Remove and place them in a serving plate. This video is about PAV BHAJI. the most craved fast food in India when you visit the chow patty of mumbai. always in demandLINK FOR RECIPE OF PAO https://www. Mumbai Street Style Cheese Pav Bhaji Recipe is a simple and tasty Pav Bhaji Recipe cooked the regular way and topped with a lot of cheese. The highlight is the topping of cheese and salted butter over the masala and cheese.

Bread cheesy pav bhaji toast step by step

  1. Grate boiled potatoes, chop onion green capsicum and carrot.
  2. Take kadai put butter add jeera, hing add chopped onion and saute till golden brown, add puree and let it leave it's side add all spices.
  3. Add all chopped veggies and grated potatoes mix well.
  4. Take bread apply the mixture on it and put on tawa grate cheese on it.
  5. Serve it with sauce.

When I decided to make a street food platter from the streets of Mumbai and ended up making only varieties of Pav Bhaji. Add the amchur powder and mix well. Remove from fire and add the lime juice and mix well. Place a spoonful of Pav Bhaji on all the slices of Pav, top with a teaspoon of grated cheese and a dot of butter. Delicious cheesy cheese pav bhaji which is mouth wateringly delicious.

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