Easiest Way to Prepare Perfect Mayo Egg Toast

Mayo Egg Toast. Ingredients Tools What you need to prepare v Toaster-oven v Spatula v Flour v Egg v Mayo v Toast v Salt & Pepper. Bring a loaf of bread Bring Mayo Draw a square with the mayo on the Bring an egg bread. Crack the egg Place the raw egg inside the square, make sure there are no shells!!.

It tastes as good as toast from Korean/ Japanese cafe. Ingredients: Bread, egg, butter, sugar, salt, pepper, mayonnaise. Serve hot with cup of milk; Notes. You can have Mayo Egg Toast using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mayo Egg Toast

1. Prepare 4 slices of bread.
2. You need 4 of eggs.
3. It's 1 tbsp of butter.
4. Prepare of Mayo.
5. It's of Salt and pepper to taste.

Adjust the quantity of mayonnaise as per your choice. You can skip green chutney and apply butter or mayonnaise. Creamy egg mayo spiked with horseradish, pickles and chives, sandwiched in rye bread. Toast in a sandwich press or pan-fry until crisp, for a fast and simple snack or an excellent side order to a hearty soup.

Mayo Egg Toast instructions

1. Preheat oven to 350°F..
2. Microwave the butter for 30 seconds to melt, and brush it evenly on one side of every slice of bread..
3. Flip the bread with the butter side down. Squeeze Mayo on the edge of the bread. Crack an egg in the center of the bread..
4. Add salt and pepper to the toast..
5. Cook in oven for 10 minutes for medium over eggs..
6. Delicious egg toast ready to serve!.

Egg Mayo Toast Cups is a really easy finger food to prepare for a small gathering. You can also toast on a griddle/ tawa or in a toaster. Spread the prepared egg mayo mixture on the bread. Spread the Mayo Spread onto each piece of toast and remove from the heat and set aside. Crack one whole egg into a greased pan over medium heat and gently break the yolk and spread the egg so it becomes thin.