Recipe: Perfect Keto French Toast

Keto French Toast. Add all the ingredients to a bowl or blender and mix together until cream cheese is fully incorporated. Pour into a loaf pan lined with damp parchment paper. Leave a couple of inches of parchment paper hanging over the edges for easy lifting out of the pan.

Grease a large mug or glass dish with a flat bottom with butter. Mix together all dry ingredients in the mug with a fork or spoon. Crack in the egg and stir in the cream. You can cook Keto French Toast using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Keto French Toast

1. You need 2 slices of keto approved bread or a homemade substitute.
2. Prepare 1 of egg.
3. You need 1 TBS of heavy cream.
4. You need 1/4 tsp of cinnamon.
5. It's 3/4 tsp of trivia.
6. Prepare of Confectioners erythritol.
7. You need of Butter for pan frying.

Combine until smooth and make sure there are no lumps. Our keto French toast recipe will have you smiling from ear to ear and make breakfast times so much less stressful. In the irony of all ironies, French toast actually pre-dates France. The breakfast treat actually goes back all the way to the Roman Empire.

Keto French Toast instructions

1. Mix egg, heavy cream, cinnamon and trivia well on a deep plate.
2. Soak both sides of one slice of bread In the mixture then move to a pan on medium heat with butter.
3. Cook until both sides are golden.
4. Move to plate and sprinkle with erythritol and enjoy. Repeat with second slice of bread.

The French term for the dish is pain perdu, or "lost bread." This Keto French Toast is a tasty, sweet breakfast with plenty of fuel to start your day. This low carb toast is crispy on the outside yet moist and fluffy on the inside. Making keto French toast on slow weekends is the best. Keto french toast is just as delicious as the original using a simple keto waffle recipe dipped in a foolproof egg mixture then pan fried until golden brown! It's perfect for breakfast or even dessert.